Groats ‘N Corn

• 3/4 cup dehydrated corn
• 1/2 cup toasted buckwheat groats
• 1 large dried mushroom, sliced thin, chopped fine (approximately 2 tablespoons)
• 1 tablespoon dried bell pepper
• 1 teaspoon onion flakes
• 1 teaspoon parsley flakes
• 1 teaspoon celery flakes
• 1/2 teaspoon salt
• 1/8 teaspoon paprika
• 1 tablespoon butter
• 3 1/4 cups water
All dry ingredients may be combined together and packed in one bag. Put everything in cold water and bring to a boil. Simmer for 10 to 15 minutes and serve.