Makes enough for one 6″ frying pan cake
Basic Vanilla Frosting:
• 2 tablespoons honey
• 1 to 1 1/2 tablespoons butter
• 1/2 teaspoon vanilla
Crunchy Frosting:
(add to above)
• 1 teaspoon date sugar
Spice Frosting:
(add to Basic Vanilla Frosting)
• 1 teaspoon date sugar (optional)
• 1/8 teaspoon cinnamon
• dash cloves, nutmeg
Carob Frosting:
(add to Basic Vanilla Frosting)
• 3 tablespoons carob powder